Protein Rich Quinoa Flour

GreenFood50 Protein Rich Quinoa Flour addresses global challenges such a food security, health and climate change. This ingredient will provide essential nutritients for a growing world population in a sustainable way. The quinoa seeds used as raw material for this ingredient can be cultivated locally under adverse climate conditions such as drought and saline soil. Our technology allows local processing into a high quality ingredient without water and a minimum use of solar energy.